Jump to content

Thread O Food


Ke1t

Recommended Posts


  • 2 months later...
23 minutes ago, Ke1t said:

Just made a batch of chili. 

Do you get yours oot a can, or do you craft that shit from scratch like Kelt does?

I just brown some mince and add a jar of sauce. I can't be arsed making sauces from scratch, that's what supermarkets are for.

Link to comment
1 hour ago, maryhilldon said:

I just brown some mince and add a jar of sauce. I can't be arsed making sauces from scratch, that's what supermarkets are for.

you chuck in a can of tomatoes and kidney beans and whack in some chilli powder , what's hard about that 

  • Upvote 2
Link to comment

foundry corporate peckeg--win brunch @foundry oan seterdiy wi eggs benedct n toast cookd by shaved ape n speccy..hae a pre match pint wi howard merks it hawf twa jist afore kick aff..git hookd ye up tae a split screen iPad fir a webchat wi alscotoz n kelt fir thir thots oan eh gemme..firestik stream oan redtv n option tae bring in kelts thots oan eh gemme insted o rob mclean

 

  • Haha 3
Link to comment
  • 2 weeks later...

FINALLY found a proper recipe for Chicken Tikka Masala. 

Tried about 20 recipes over the years, none of them tasted a bit like CTM, and the restaurants here have a version that's even less like CTM than the shite I made.  This is about 90% accurate, i'd say. 

Fairly involved process, but bottom line is no minimum wage Indian with a grudge against whitey has jizzed in the pot, and that's probably where that missing 10% comes from. 

 

spacer.png

 

Link to comment

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...