Betty Swallicks Posted April 3, 2018 Share Posted April 3, 2018 I know and I was pilloried for lorne Link to comment
Guest milne_afc Posted August 8, 2019 Share Posted August 8, 2019 russian photo sharing Stovies. Link to comment
Guest milne_afc Posted August 8, 2019 Share Posted August 8, 2019 Is that post dump ?No but I'm looking forward to my next one. Link to comment
tightbreeks Posted August 8, 2019 Share Posted August 8, 2019 Beetroot with yer stovies. Im sure that liverpool creation, scouse, is much the same as our stovies, only shitter. Link to comment
tightbreeks Posted August 8, 2019 Share Posted August 8, 2019 Stovies remind me of "fridge soup" just a blend of what you've got left that needs eaten. Link to comment
Reed or deed Posted August 8, 2019 Share Posted August 8, 2019 Fars the oatcakes and beetroot at min? Link to comment
tightbreeks Posted August 8, 2019 Share Posted August 8, 2019 Carrots, Leeks, onions. All the stuff you had big plans for but never materialised. That's fridge soup. Leftovers rule, pizza, lasagne, the roast. Link to comment
tightbreeks Posted August 8, 2019 Share Posted August 8, 2019 Moving on a wee bit from stovies, mince n tatties wi peas. Mashed together with fine fare (mind them) tomato sauce, got to have that e123 additive. Link to comment
Don Fonte Posted August 8, 2019 Share Posted August 8, 2019 russian photo sharing Stovies.That's a plate of stovies min. Link to comment
tightbreeks Posted August 8, 2019 Share Posted August 8, 2019 Breakfast pizza nom nom Link to comment
tightbreeks Posted August 8, 2019 Share Posted August 8, 2019 Does that pic have oatmeal, ingins, tatties n beef. Not minced beef, has to be chunkage. Link to comment
maryhilldon Posted August 8, 2019 Share Posted August 8, 2019 Moving on a wee bit from stovies, mince n tatties wi peas. Mashed together with fine fare (mind them) tomato sauce, got to have that e123 additive.I put HP on mince'n'tatties. Link to comment
OddJob Posted August 8, 2019 Share Posted August 8, 2019 Moving on a wee bit from stovies, mince n tatties wi peas. Mashed together with fine fare (mind them) tomato sauce, got to have that e123 additive.Carrots with the mince too? Link to comment
maryhilldon Posted August 8, 2019 Share Posted August 8, 2019 Carrots with the mince too?Peas, carrots, onions. Link to comment
OddJob Posted August 8, 2019 Share Posted August 8, 2019 Peas, carrots, onions.Exactly how it should be Link to comment
For Fecks Sake Posted August 8, 2019 Share Posted August 8, 2019 Add beetroot, oak cakes and HP Sauce. Divine Link to comment
Redforever86 Posted August 8, 2019 Share Posted August 8, 2019 Stovies remind me of "fridge soup" just a blend of what you've got left that needs eaten. I hid chicken stock, roasted asparagus, chipotle paste, chilli, garlic, onion, pak choi, celery, red pepper, cherry tomato, red cabbage, carrot and coriander (leaves) soup the day. Was ace. Link to comment
Simply Red Posted August 8, 2019 Share Posted August 8, 2019 I put HP on mince'n'tatties.Me too. Flava boost Link to comment
Simply Red Posted August 8, 2019 Share Posted August 8, 2019 Stovies are fine, i prefer Indian stovies tho aka curry. Put any veg or meat into it, makes no odds, bootiful. Link to comment
Redforever86 Posted August 8, 2019 Share Posted August 8, 2019 Me too. Flava boost Thought you'd be red sauce only chiel. 1 Link to comment
Clydeside_Sheep Posted August 8, 2019 Share Posted August 8, 2019 Thought you'd be red sauce only chiel.Its Tomato sauce numb-nuts. What do you call mayonnaise? white sauce? Idiot. Link to comment
maryhilldon Posted August 8, 2019 Share Posted August 8, 2019 I hid chicken stock, roasted asparagus, chipotle paste, chilli, garlic, onion, pak choi, celery, red pepper, cherry tomato, red cabbage, carrot and coriander (leaves) soup the day. Was ace.Why did you hide it? 1 Link to comment
tightbreeks Posted August 9, 2019 Share Posted August 9, 2019 Our mince m tats was simple. Peas were added for the greens. Once it was mashed up i drew a smiley face with the reed sass. Link to comment
strachanmcgheegoal Posted August 9, 2019 Share Posted August 9, 2019 I'm not big in the leftovers game to be honest. Makes me heave looking at yesterday's cold food.Yesterday’s roast pork, thinly sliced, some gravy and apple sauce in the microwave for 20 seconds then slapped into a granary bun with some round lettuce and thinly sliced red onion. Change yer life min! Your very own hog roast. Link to comment
The Boofon Posted August 9, 2019 Share Posted August 9, 2019 Baker up my way currently making a stovies and beetroot pie. Sublime. Link to comment
Redmist1903 Posted August 9, 2019 Share Posted August 9, 2019 Baker up my way currently making a stovies and beetroot pie. Sublime. A stovie pie sound sublime, nae sure about a stovie and beetroot one like. Link to comment
The Boofon Posted August 9, 2019 Share Posted August 9, 2019 A stovie pie sound sublime, nae sure about a stovie and beetroot one like.Beetroot on bottom. Goes brown. Fucking ace. Link to comment
Zeus Posted August 9, 2019 Share Posted August 9, 2019 Stovies are ace with HP or Tomato sas. Beetroot is horrible. Link to comment
manboobs109 Posted August 9, 2019 Share Posted August 9, 2019 I like beetroot but it doesn't go with stovies Link to comment
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