Experiments With Food

[looksgoodinred]

off to experiment with dinner... Thai beef skewers and pickled cucumber salad. Peach almond upside down cake and vanilla ice cream for dessert. I'll report back if I kill anyone. (but it's not a likely outcome, thankfully).

 

Anyone else here like to experiment when they cook? Any recent experimental successes to share?

[Stoney]

All the time, nae exactly gourmet but tonight had chili and blue cheese in myburgers, fucking lavley

[360]

I pushed the boat out big time tonight.

 

Steak, chips and a fried egg.

[Ke1t]

off to experiment with dinner... Thai beef skewers and pickled cucumber salad. Peach almond upside down cake and vanilla ice cream for dessert. I'll report back if I kill anyone. (but it's not a likely outcome, thankfully).

 

Anyone else here like to experiment when they cook? Any recent experimental successes to share?

 

Couple of times I've experimented with trying to stay sober when I cook.

 

Have to say the results are usually measurably better.

[granite sheep]

Just had a great big steak, but instead o the usual veg and chips, I diced up a sweet potato, a yellow pepper, an onion and a good few mushrooms. Mix that up wi a dod of tex mex spices and olive oil and bake for roughly half an hour. Absolutely immense.

[LeDandy]

Once made a big culinary error with a peeled banana with an ex girlfriend , long story short , it was hot , mushy and had pubes in it

[looksgoodinred]

Once made a big culinary error with a peeled banana with an ex girlfriend , long story short , it was hot , mushy and had pubes in it

 

if you used a cucumber that wouldn't happen.

 

sort of speaking of which, my pickled cucumber salad yesterday was fabulous, if spicy. :thumbs: as was the rest of dinner. lime mango popsicles are the business.

[The Boofon]

if you used a cucumber that wouldn't happen.

 

sort of speaking of which, my pickled cucumber salad yesterday was fabulous, if spicy. :thumbs: as was the rest of dinner. lime mango popsicles are the business.

 

 

Gads.

[Robbie Winters]

if you used a cucumber that wouldn't happen.

 

sort of speaking of which, my pickled cucumber salad yesterday was fabulous, if spicy. :thumbs: as was the rest of dinner. lime mango popsicles are the business.

How did the pudding turn out as I only ever eat puddings ?

[tup]

Pickled cucumber, is that not gherkins or some shit like that?

 

Anyway or not, rank disna do it justice.

 

Leave all that shit to the Germans and the Austrians and all that lot, keeps them going whilst they're building underground dungeons for future incestuous relationships with their own children.

[looksgoodinred]

Pickled cucumber, is that not gherkins or some shit like that?

 

Anyway or not, rank disna do it justice.

 

Leave all that shit to the Germans and the Austrians and all that lot, keeps them going whilst they're building underground dungeons for future incestuous relationships with their own children.

 

not pickles, but a pickled cucumber salad -- a variation on the standard Swedish one i grew up with.

(instead of white vinegar though, yesterday's was rice vinegar with chopped cilantro (no parsley), and finely minced hot green chiles and very finely sliced red onion. :thumbs: )

 

what do you have against pickles/gherkins anyway? dill pickles. sweet sliced bread and butter pickles, pickled beets. hot pickled green and yellow beans. pickled dilly carrots. and pickled green tomatoes. standard fare in my larder come autumn. you should maybe think about expanding your food horizons, Tup.

[tup]

not pickles, but a pickled cucumber salad -- a variation on the standard Swedish one i grew up with.

(instead of white vinegar though, yesterday's was rice vinegar with chopped cilantro (no parsley), and finely minced hot green chiles and very finely sliced red onion. :thumbs: )

 

what do you have against pickles/gherkins anyway? dill pickles. sweet sliced bread and butter pickles, pickled beets. hot pickled green and yellow beans. pickled dilly carrots. and pickled green tomatoes. standard fare in my larder come autumn. you should maybe think about expanding your food horizons, Tup.

 

They look sick. I've never tried them.

 

I'm not a fan of vegetables. They're simply glorified water. Pickled anything isna great. Beetroot is alright, but I'm not exactly falling over myself to get it down my throat.

 

Neeps and tatties, non-pickled, is my usual vegetable intake, maybe carrots too. That's my tant.

 

I'm not keen on fruit either.

 

I just eat meat, lots of it.

[The Boofon]

 

 

I just eat meat, lots of it.

 

We know that.

[tightbreeks]

john wayne died because of his compacted faeces, which consisted mainly of read meat.

 

a bit of roughage now and again to clean you out is a good thing.

[tightbreeks]

read

 

twat

[NPRC]

Sorry, looksgoodinred, but fit's a Cilantro when it's at home. We use coriander round these parts.

[granite sheep]

Cilantro = Coriander. Think it's the yank or aussie name.

[granite sheep]

john wayne died because of his compacted faeces, which consisted mainly of read meat.

 

a bit of roughage now and again to clean you out is a good thing.

Aye, get on the sweetcorn, peppers, and spinach especially, they will fair put a skin on your shit, and gie ye yer vitamins intae the bargain.

[dj_bollocks]

A good sweetcorn chowder would have sorted ol' JW out... Sharting for days after one of those... Controlled starting obviously...

[looksgoodinred]

How did the pudding turn out as I only ever eat puddings ?

 

A success I'd say. :thumbs:

 

[dervish]

You single LGIR?

[looksgoodinred]

You single LGIR?

 

You're way too young for my snack-bracket. But I'll just send you baked goods by post

[LeDandy]

A success I'd say. :thumbs:

 

 

That looks fine as fuck , you need a thread for you alone to post pics and recipes , i just get fucking angel delight or tinned rice if i am good . Fuckin hid enough , i want poodins like that !!!!!!!!!!!!!!!!

[dervish]

You're way too young for my snack-bracket. But I'll just send you baked goods by post

 

 

You showed me yours so I'll show you mine (mines a bit messy but still works...).

 

 

[Coopy100]

You showed me yours so I'll show you mine (mines a bit messy but still works...).

 

Fits at? looks fine. The last thing I made a proper effort ower was a Venison Fillet with a crushed red and black pepper coating with a medley of garden vegtables and home made mashed tatties. Fan I say a medley o garden vegetables it was really just some rocket i bought oot o asda. It was fucking magic.

[dervish]

It's pork fillet, wrapped in streaky bacon, filled with mushroom, courgette and plum chutney on a bed of pomme puree served with a cider, whole grain mustard and pork gravy jus. Bought the pork fillet outta the reduced bit of lidls (£2 for about 5 portions of that) and the rest was shit I had to use up*.

 

*aye made for first principles though not one of those things in a foil tray

[essex don]

I caught a sea bass at the weekend, had it steamed with a ginger and spring onion sauce with jasmin rice, followed by treacle pud and custard. heaven

[dervish]

I caught a sea bass at the weekend, had it steamed with a ginger and spring onion sauce with jasmin rice, followed by treacle pud and custard. heaven

 

[Coopy100]

Sounds decent except for the wanky mashed tatties and the mushrooms.

[tup]

It's always the fucking yanks that take liberties with changing things.

 

I hate the meddling cunts, they're in about everything, nothing is sacred.